Class 29

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.

List of goods or services included in the class:

ajvar [preserved peppers]; aloe vera prepared for human consumption; alginates for culinary purposes; anchovy, not live; peanuts, prepared; artichokes, preserved; albumen for culinary purposes; white of eggs; beans, preserved; soya beans, preserved, for food; bouillon; ginger jam; ham; fatty substances for the manufacture of edible fats; laver, preserved; edible birds' nests; sea-cucumbers, not live; peas, preserved; mushrooms, preserved; guacamole [mashed avocado]; game, not live; gelatine*; meat jellies; jellies for food; fruit jellies; yolk of eggs; coconut fat; bone oil for food; lard; suet for food; edible fats; curd; fruit-based snack food; milk substitutes; charcuterie; raisins; caviar; eggplant paste; vegetable marrow paste; fish roe, prepared; yoghurt; galbi [grilled meat dish]; sauerkraut; kefir [milk beverage]; kimchi [fermented vegetable dish]; isinglass for food; clams, not live; potato-based dumplings; milk shakes; blood sausage; onion rings; arrangements of processed fruit; compotes; meat, canned; vegetables, canned; fish, canned; fruits, canned; bouillon concentrates; corn dogs; gherkins; shrimps, not live; prawns, not live; buttercream; croquettes; silkworm chrysalis for human consumption; sweet corn, processed; kumyss [milk beverage]; spiny lobsters, not live; lecithin for culinary purposes; salmon, not live; onions, preserved; margarine; marmalade; oils for food; peanut butter; cocoa butter for food; coconut oil for food; coconut butter; corn oil for food; sesame oil for food; flaxseed oil for food; extra virgin olive oil for food; olive oil for food; palm oil for food; palm kernel oil for food; sunflower oil for food; colza oil for food; butter; soya bean oil for food; shellfish, not live; almonds, ground; animal marrow for food; mussels, not live; milk; peanut milk; peanut milk for culinary purposes; coconut milk; coconut milk for culinary purposes; almond milk; almond milk for culinary purposes; oat milk; rice milk; rice milk for culinary purposes; protein milk; condensed milk; soya milk; powdered milk*; fish meal for human consumption; vegetable mousses; fish mousses; fruit pulp; meat; meat, preserved; lyophilized meat; milk beverages, milk predominating; peanut milk-based beverages; coconut milk-based beverages; almond milk-based beverages; edible insects, not live; sausage casings, natural or artificial; vegetables, preserved; lyophilized vegetables; vegetables, dried; vegetables, cooked; potato fritters; olives, preserved; lobsters, not live; flavored nuts; candied nuts; coconut, desiccated; nuts, prepared; tomato paste; liver pastes; pectin for culinary purposes; liver; pickles; jams; powdered eggs; milk products; fish-based foodstuffs; prostokvasha [soured milk]; poultry, not live; bulgogi [Korean beef dish]; pollen prepared as foodstuff; cranberry compote; tomato purée; apple purée; crayfish, not live; crustaceans, not live; fish, preserved; fish, not live; salted fish; ryazhenka [fermented baked milk]; vegetable salads; fruit salads; bacon; sardines, not live; pork; herrings, not live; seeds, prepared*; sunflower seeds, prepared; cream [dairy products]; whipped cream; vegetable-based cream; fat-containing mixtures for bread slices; smetana [sour cream]; lemon juice for culinary purposes; tomato juice for cooking; vegetable juices for cooking; salted meats; sausages; sausages in batter; hot dog sausages; preparations for making bouillon; preparations for making soup; nut-based spreads; tripe; soups; vegetable soup preparations; whey; cheese; tahini [sesame seed paste]; tofu; truffles, preserved; tuna, not live; oysters, not live; falafel; milk ferments for culinary purposes; rennet; fish fillets; dates; frosted fruits; frozen fruits; fruit, preserved; fruit preserved in alcohol; fruit, stewed; hazelnuts, prepared; potato flakes; hummus [chickpea paste]; fruit peel; preserved garlic; lentils, preserved; potato chips; low-fat potato chips; fruit chips; non-alcoholic eggnog; seaweed extracts for food; meat extracts; escamoles [edible ant larvae, prepared]; berries, preserved; snail eggs for consumption; eggs*; yakitori

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